four shot glasses with Irish Coffee and whipped cream

Want to serve up some tasty (21+) treats to celebrate St. Patrick’s Day? ☘️⁠

Grab an Irish Coffee pod & your cocktail shaker or a pint glass for an easy, boozy, dessert drink. ⁠

➕ brew up a mug of Cask and Kettle Irish Coffee at the 8oz setting and mix in 1/2 cup of your favorite Irish cream liqueur ⁠
➕ spoon in 2 scoops of coffee ice cream and give it a gentle stir ⁠
➕ pour your boozy concoction into shot glasses ⁠
➕ garnish with whipped cream and chocolate sprinkles ⁠

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Choose one or both ways to enjoy:

Fire up any Keurig-style brewing system


1. Put your favorite mug on brewer stand.


2. Give your favorite Cask & Kettle® k-pod a quick shake and place in holder.


3. Select your brew setting. Lower the water setting for a stronger brew (recommended for Mexican Coffee).


4. Enjoy


Too strong? Add more hot water or select a higher setting for your next mug.


No brewing machine?


No problem. Our pods contain liquid ingredients!


1. Pour ¾ - 1 cup of hot or cold water into your mug.


2. Peel the lid off 1 Cask & Kettle® k-pod, pour our mixture into your mug & stir.


3. Add ice if you're looking for a colder brew.


Don't forget to add your favorite finishing touches.


Add a splash of creamer, dollop of ice cream, shot of cream liquor, or your own garnish.