Sip your way into fall with our cozy caramel apple cider. Warm up & tame the chill. 🍎

ℍ𝕠𝕥 ℂ𝕒𝕣𝕒𝕞𝕖𝕝 𝕊𝕡𝕚𝕜𝕖𝕕 𝔸𝕡𝕡𝕝𝕖 ℂ𝕚𝕕𝕖𝕣

Mix Up Your Spiked Cider

Step 1: Gather Your Supplies


  • 1 Cask & Kettle® Spiked Cider Cocktail Pod
  • 1 cup of hot water
  • 1 tablespoon caramel (can add more for flavor) plus more for garnish 
  • 1 teaspoon pure vanilla extract
  • 1/4 cup whipped cream for garnish (optional)
  • 1 pinch ground cinnamon for garnish

Step 2: Make Your Spiked Cider

Serves 1 (easily multiplied)

  • Combine water and caramel into a saucepan, heat on medium, stirring occasionally until hot
  • Add in Cask & Kettle® Spiked Cider Cocktail Pod and heat further if desired
  • Remove from heat and stir in vanilla
  • Pour your cocktail into mug and top with whipped cream
  • Add a drizzle of caramel and pinch of ground cinnamon
  • Drink and enjoy

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Choose one or both ways to enjoy:

Fire up any Keurig-style brewing system


1. Put your favorite mug on brewer stand.


2. Give your favorite Cask & Kettle® k-pod a quick shake and place in holder.


3. Select your brew setting. Lower the water setting for a stronger brew (recommended for Mexican Coffee).


4. Enjoy


Too strong? Add more hot water or select a higher setting for your next mug.


No brewing machine?


No problem. Our pods contain liquid ingredients!


1. Pour ¾ - 1 cup of hot or cold water into your mug.


2. Peel the lid off 1 Cask & Kettle® k-pod, pour our mixture into your mug & stir.


3. Add ice if you're looking for a colder brew.


Don't forget to add your favorite finishing touches.


Add a splash of creamer, dollop of ice cream, shot of cream liquor, or your own garnish.