Whip the butter first for 2 minutes, then slowly add the sugar while whipping. Add the vanilla and the Irish Coffee pods. Mix for 2-4 minutes, until smooth and fluffy. This should make enough for 2 dozen cupcakes, depending on how heavy you frost.
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Choose one or both ways to enjoy:
Fire up any Keurig-style brewing system
1. Put your favorite mug on brewer stand.
2. Give your favorite Cask & Kettle® k-pod a quick shake and place in holder.
3. Select your brew setting. Lower the water setting for a stronger brew (recommended for Mexican Coffee).
4. Enjoy
Too strong? Add more hot water or select a higher setting for your next mug.
No brewing machine?
No problem. Our pods contain liquid ingredients!
1. Pour ¾ - 1 cup of hot or cold water into your mug.
2. Peel the lid off 1 Cask & Kettle® k-pod, pour our mixture into your mug & stir.
3. Add ice if you're looking for a colder brew.
Don't forget to add your favorite finishing touches.
Add a splash of creamer, dollop of ice cream, shot of cream liquor, or your own garnish.
